Fresh Deli sandwiches and Salads
310 South Alabama 
Avenue Chesnee,
SC 29323
(864)-497-9591

310 South Alabama Avenue
Chesnee, SC 29323
864-497-9591
[email protected]

Rob's Deli

Services

Service 1

Rob’s Deli Catering


Meat tray

Meats

Bologna, Turkey, Beef, Ham, corned beef

Pepperoni, Genoa Salami

Cheeses

Swiss, muenster, mild cheddar, Marbled Blue Cheese

Provolone, Chipotle Smoked Gouda


Prices below are per person and the” Pick” number represents the number of choices from above

Three choice minimum, eight choice max.

Pick 4 $4.25pp****

Pick 5 $6.25pp****

Pick 6 $8.25pp****

Pick 7 $10.25pp****

Pick 8 $12.25pp****

Trays per person consist of .30 lbs product per meat/cheese choice.

Tray add ons

Tomato, lettuce, add .50$ per person*

Box lunches

Meat choices

Ham, turkey, roast beef, fried bologna, pimento cheese, chicken salad

Chips and cookie choice and drink choice

$8.00 per box**** up to 25, then $7.00 per box****

Add bacon for .99$ per box*

Subtract $1* with no drink

Dessert

Peanut butter pie $16 per pie****

Cheesecake $22.00 per cake****

peanut butter cake $20.00****

Brownie (10x10) $35.00****

Sandwich tray

Per person price as on meat tray then add $2.00 per person**** for condiments and bread (white,wheat and marbled rye/mayo, mustard and lettuce tomato and pickles)

Soup

Chicken Stew, Veggie Beef, Chicken Noodle, CHILI

$2.99 per person****Soup warmers are not provided



{*Prices do not reflect tax. (Spartanburg County 6% and Chesnee Hospitality 2%).

**Prices are for pick up only please add $50 for 5 mile delivery and $100 for delivery between 5 and 50 miles

***Prices do not include set up, tear down.(price varies by venue)

****Service prices (per server) $75 per 2 hour meal}

Service 2

Event Catering Catolog

Jenna Frederick is our Pastry Chef and she is standing by for your cake and dessert requests.
Looking for Hors d'oeuvres? or Appetizers?
here is a list of some of the items we can provide. Prices are always on an event by event basis
Tartlets with sweet and savory fillings
Spanikopita
Gourgeres, cheese filled puff pastry
veggie tots
pickled veggies
croute de Bleu, wells of puff pastry with diced above rare, seared beef
stuffed mushrooms
mini crab cakes with aoli
Baked Brie in puff pastry
savory turnovers
mini eggrolls
shrimp and grit snifters, our twist on a shrimp cocktail
mini chicken and waffles
hummus on rosemary pancakes
ham wrapped asparagus with shaved parm
crab stuffed grilled apple slices
Bourse de Reuben, purses of corned beef filled with swiss and kraut on toasted rye discs with thousand island
spice jerk chicken layered with puff pastry and Havarti cheese
prosciutto wrapped melon with shaved cucumber
chocolate drizzled homemade pork rinds
Rare roast beef and crispy apple on 1/4 quarter toasts
turkey and cranberry relish pinwheels
thanksgiving egg rolls
pasta salad
1/2 bbq chicken sliders
crustini platter with chicken salad, pimento cheese and chipotle smoked gouda pimento cheese
homemade tortilla chips with homemade chow chow and guacamole
or try
a mashed potato bar
a sandwich bar
a chip n dip bar